The Scythian Palomino is 95% Palomino and 5% of some unknown red and white varieties from the Lopez Vineyard, planted in 1912 in San Bernadino. This is a complex yet refreshing mineral skin-contact white with structure and body to stand up to food. Aromas of mustard, ginger, chalk, and lemon pith are met with a bit of mint, ginger ale, and refreshing citrus on the palate. It’s fermented in Cota 45 Sherry barrels wihich adds some subtle almond and pink sea salt notes. Exceptional and compelling.
Vintage: 2021
Country: USA
Region: California
Appellation: Cucamonga Valley
Grapes: Palomino
Farming: Organic
Drink: Now-2026